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Honey-Glazed-Carrots | www.butterandthings.com

Honey Glazed Carrots

Honey Glazed Carrots are sweet and delicious. With the sweetness of the honey and the citrus flavor from the orange juice these honey glazed carrots are a dream. They are easy to make and the whole family will enjoy them.
5 from 1 vote
Prep Time 5 minutes
Cook Time 30 minutes
Course Side Dish
Cuisine American
Servings 4 people
Calories 165 kcal

Ingredients
  

  • 1 lb. carrots I use rainbow carrots
  • 2 tablespoons butter
  • 3 tablespoons honey I use orange blossom honey
  • ¾ cup orange juice
  • Salt to taste

Instructions
 

  • In a non-stick frying pan over medium-high heat add butter. Once the butter has melted add the carrots cook for about two minutes. Then add the orange juice, honey, salt, and cover with a lid. Turn to coat the carrots every 5-10 minutes. Cook the carrots until they are fork tender (about 25 minutes – depending on the size of the carrots). If the glaze starts to reduce too much, add a little more orange juice.

Notes

  • For the carrots I use rainbow carrots, because they are colorful, and look beautiful. But you can use any carrots you like. 
  • For the honey, I use orange blossom honey, but you can use any honey you prefer. 

Nutrition

Calories: 165kcalCarbohydrates: 29gProtein: 1gFat: 6gSaturated Fat: 4gCholesterol: 15mgSodium: 129mgPotassium: 456mgFiber: 3gSugar: 22gVitamin A: 19212IUVitamin C: 30mgCalcium: 43mgIron: 1mg
Keyword honey glazed carrots, carrots, honey glazed
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